October
1: NY meatballs, spaghetti, marinara sauce, mixed vegetables, fresh apple, milk (GF hamburger on a bun)
2: Chicken tenders (GF), tater tots, green beans, fresh fruit, milk
3: Rosh Hashanah – Schools closed
4: Big Daddy’s Pizza, broccoli and garlic, fresh apple, milk, (GF pizza)
7: NY hot dog (GF), chili, tater tots, corn, fresh fruit, milk
8: Chicken patty on a bun, lettuce, tomato, smiley fries, baked beans, chilled peaches, milk (GF tenders)
9: French toast, turkey sausage, hash brown, cinnamon apples, milk (GF pancakes)
10: Chicken nuggets, crinkle cut fries, carrots, apple slices, milk (GF tenders)
11: Big Daddy’s Pizza, broccoli and garlic, fresh orange, milk (GF pizza)
14: Columbus Day – District closed
15: Turkey taco with scoops and all the fixings, fiesta corn, apple sauce, milk
16: Baked ziti, garlic bread, tossed salad, apple sauce cup, milk (GF toasted cheese sandwich)
17: Boneless buffalo chicken wings, mashed potatoes, corn, fresh orange, milk (GF tenders)
18: Big Daddy’s Pizza, broccoli and garlic, fresh orange, milk (GF pizza)
21: Chicken parmigiana or patty sandwich, potato wedges, green beans, fresh orange, milk (GF tenders)
22: Buffalo ranch pasta bake, mixed vegetables, chilled pears, milk (GF toasted cheese sandwich)
23: Toasted cheese sandwich (GF), tater tots, sweet corn, mixed fruit, milk
24: NY BBQ chicken leg, mashed potatoes, corn, fresh apple, milk
25: Big Daddy’s Pizza, broccoli and garlic, fresh apple, milk (GF pizza)
28: NY hamburger on a bun (GF), lettuce, tomato, cheese, crinkle fries, baked beans, apple sauce, milk
29: Sweet chili chicken, brown rice, broccoli, fresh apple, milk (GF tenders)
30: Mozzarella sticks, pasta, marinara sauce, mixed vegetables, chilled peaches, milk (GF hamburger)
31: Chicken nuggets, roasted potatoes, baked beans, apple slices, milk (GF tenders)
MENU SUBJECT TO CHANGE: Food services is experiencing severe supply and food inventory disruptions and it is very likely the menu could change on short notice.
More Information
Pricing
Breakfast: $1.75
Lunch: $3.10
Adult Lunch: $5.15
Breakfast
Monday: Pancakes or waffles
Tuesday: Pancakes or waffles
Wednesday: Pancakes or waffles
Thursday: Pancakes or waffles
Friday: Egg Sandwich
Also breakfast buns, cold cereal, milk and apple juice.
Alternate meal options
Yogurt parfait with cheese stick, garden salad with crispy chicken or chef salad made to order, hot and cold sandwiches with choice of turkey, ham, salami, Buffalo chicken, tuna salad, chicken salad, provolone, Swiss or American cheeses, vegetable of the day, fruit of the day, chocolate milk
Gluten-free items
Please contact your child’s cafeteria in advance to ensure specific items are available.
- Rice Chex Cereal and Cheerios
- Gluten-free pizza, chicken tenders, bread or buns (for sandwiches and burgers)
- French fries
- Salad bar and fruit
- Milk
If you have questions about your child’s account, contact Kitchen Manager Carol Fernandez at (845) 615-6176.