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Goshen High School Menu


April

April 1: SCHOOLS CLOSED (Spring Recess)

April 2: Sweet chili chicken, brown rice, broccoli, apple slices, choice of milk

April 3: French toast sticks with sausage and hash brown, cinnamon apple, choice of milk

April 4: Chicken nuggets, garlic mashed potatoes, corn, chilled pears, choice of milk

April 5: Big Daddy’s pizza, tossed salad, fresh apple, choice of milk

April 8: NY meatballs with NY pasta and NY marinara sauce, green beans, NY apple, choice of milk

April 9: Toasted cheese sandwich with crinkle fries, chicken noodle soup, apple sauce, choice of milk

April 10: Chicken tenders, potato wedges, corn, banana, choice of milk

April 11: Buffalo ranch pasta bake, peas, fresh orange, choice of milk

April 12: Big Daddy’s pizza, tossed salad, chilled apple sauce, choice of milk

April 15: Chicken sliders, seasoned potato wedges, baked beans, chilled mixed fruit, choice of milk

April 16: Two tacos with all the fixings, seasoned corn, fresh apple, choice of milk

April 17: Breaded ravioli with garlic bread and marinara, peas, banana, choice of milk

April 18: NY BBQ chicken legs, mashed potatoes, green beans, NY apple, choice of milk

April 19: Big Daddy’s pizza, tossed salad, chilled mixed fruit, choice of milk

April 22: Crispy chicken fillet on a bun, crinkle fries, mixed vegetables, apple slices, choice of milk

April 23: SCHOOLS CLOSED (Passover)

April 24: French toast sticks with sausage and hash brown, cinnamon apple, choice of milk

April 25: Chicken tenders, potato puffs, corn, banana, choice of milk

April 26: Big Daddy’s pizza, tossed salad, apple slices, choice of milk

April 29: Meatballs with pasta and marinara sauce, corn, orange, choice of milk

April 30: NY hamburger on a bun, potato puff, broccoli, NY apple, choice of milk

MENU SUBJECT TO CHANGE: Food services is experiencing severe supply and food inventory disruptions and it is very likely the menu could change on short notice.

More Information

Breakfast

Monday/Tuesday: Pancakes or waffles
Wednesday/Thursday/Friday: Egg Sandwich

Also breakfast buns, cold cereal, milk and apple juice.

Pricing

Breakfast: $1.75
Lunch: $3.10
Adult Lunch: $5.15

Alternate meal options

Yogurt parfait with cheese stick, garden salad with crispy chicken or chef salad made to order, hot and cold sandwiches (meat: turkey, ham, salami, Buffalo chicken, tuna salad, chicken salad; cheese: provolone, Swiss, American)

Plus: vegetable of the day, fruit of the day, chocolate milk

Gluten-free items

Please contact your child’s cafeteria in advance to ensure specific items are available.

  • Rice Chex Cereal and Cheerios
  • Gluten-free pizza and chicken tenders
  • Gluten-free bread or buns (for sandwiches and burgers)
  • French fries
  • Salad bar and fruit
  • Milk

If you have questions about your child’s account, contact Linda Clavelle at (845) 615-6176.