December
1: Chicken and cheese empanada, oven baked fries, green beans, fresh fruit, milk; GF chicken tenders
2: Twin turkey tacos, brown rice, lettuce, cheese, salsa, Scoops, corn, fresh fruit, milk
3: BBQ chicken, mashed potatoes, baked beans, fresh fruit, milk
4: French toast sticks, sausage, hash brown, cinnamon apples, fruit, milk; GF pancakes
5: Big Daddy’s pizza, broccoli, fruit, milk; GF pizza
8: Mini corn dogs, oven baked fries, green peas, fresh fruit, milk; GF chicken tenders
9: Penne pasta with meatballs and marinara, dinner roll, green beans, fresh fruit, milk
10: Hamburger on a whole grain bun, lettuce, tomato, pickles, emoticons fries, fresh fruit, milk; GF cheeseburger
11: Big Daddy’s pizza, broccoli, fresh fruit, milk
12: Parent/Teacher Conferences – half-day of school
15: Parent/Teacher Conferences – half-day of school
16: Chicken tenders, potato wedges, California vegetables, fresh fruit, milk; GF chicken tenders
17: French toast sticks, sausage, hash brown, cinnamon apples, fresh fruit, milk; GF pancakes
18: Chicken patty on a whole grain bun, emoticons fries, carrots, fresh fruit, milk; GF chicken tenders
19: Big Daddy’s pizza, broccoli, fresh fruit, milk
22-31: Schools closed
MENU SUBJECT TO CHANGE: Food services is experiencing severe supply and food inventory disruptions and it is very likely the menu could change on short notice.
More Information
Adult Lunch: $5.15
Breakfast
Monday: Pancakes or waffles
Tuesday: Pancakes or waffles
Wednesday: Pancakes or waffles
Thursday: Pancakes or waffles
Friday: Egg Sandwich
Also breakfast buns, cold cereal, milk and apple juice.
Alternate meal options
Yogurt parfait with cheese stick, garden salad with crispy chicken or chef salad made to order, hot and cold sandwiches with choice of turkey, ham, salami, Buffalo chicken, tuna salad, chicken salad, provolone, Swiss or American cheeses, vegetable of the day, fruit of the day, chocolate milk
Gluten-free items
Please contact your child’s cafeteria in advance to ensure specific items are available.
- Rice Chex Cereal and Cheerios
- Gluten-free pizza, chicken tenders, bread or buns (for sandwiches and burgers)
- French fries
- Salad bar and fruit
- Milk
If you have questions about your child’s account, contact Kitchen Manager Carol Fernandez at (845) 615-6176.