March
2: Chicken Tenders, tater tots, green beans, fruit, milk
3: Turkey tacos w/ scoop chips, shredded lettuce, cheese & salsa, corn, fruit, milk
4: Grilled cheese sandwich, crinkle fries, chicken noddle soup, mixed vegetables, fruit, milk
5: Spaghetti & Meatballs, Marinara sauce, Italian bread, steamed broccoli w/garlic, milk
6: Stuffed crust pizza, broccoli, fruit, milk
9: Pizza Crunchers, marinara sauce, potato wedges, mixed vegetable’s, fruit, milk
10: Popcorn chicken, mashed potatoes w/gravy, steamed corn, fruit, milk
11: French toast sticks, sausage, hash browns, cinnamon apples, fruit, milk
12: Stuffed crust pizza, broccoli, fruit, milk
13: HALF DAY – Parent Teacher Conference
16: HALF DAY – Parent Teacher Conference
17: BBQ chicken, mashed potatoes w/ gravy, mixed vegetables, roll WG/GF Roll, fruit, milk
18: Hamburger on whole grain bun, lettuce, tomato, pickles, onion rings, baked beans, fruit, milk
19: Chicken nuggets, mac and cheese, broccoli, fruit, milk
20: Stuffed crust pizza, broccoli, fruit, milk
23: Hamburger on a whole grain bun, lettuce, tomato, pickles, onion rings, green beans, fruit, milk
24: French toast sticks, sausage, hash brown, cinnamon apples, fruit, milk
25: Turkey taco with Scoops chips, brown rice, shredded lettuce, cheese, salsa, corn, fresh fruit, milk
26: Pasta and meatballs, Italian bread, green beans, fruit, milk
27: Stuffed crust pizza, broccoli, fruit, milk
30: SPRING RECESS
31: SPRING RECESS
MENU SUBJECT TO CHANGE: Menu items may change on short notice due to supply issues or other factors outside the district’s control.
More Information
Adult Lunch: $5.15
Breakfast
Monday: Pancakes
Tuesday: Waffles
Wednesday: Breakfast bar
Thursday: Egg sandwich
Friday: Breakfast bun
Breakfast will be offered daily. We will have cold cereal and a muffin with milk and apple juice.
Alternate meal options
Yogurt parfait w/ cheese stick. Ham sandwiches and cheese sandwiches available daily.
Plus: fruit of the day, vegetable of the day and chocolate milk.
Gluten-free items
Please contact your child’s cafeteria in advance to ensure specific items are available.
- Rice Chex Cereal and Cheerios
- Gluten-free pizza, chicken tenders, bread and/or buns (for sandwiches and burgers)
- French fries
- Salad bar and fruit
- Milk
If you have questions about your child’s account, contact Kitchen Manager Ana Garcia-Barrios at (845) 615-6630.